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Mexican Street Corn Deviled Eggs – Deviled eggs get a south-of-the-border makeover by incorporating grilled Mexican street corn, jalapeno, red onion, cilantro, lime juice, queso fresco, and chili powder! This…
We’ll show you How to Make Homemade Mayonnaise in just 5 minutes! Not only is it super easy to make, but the flavor can’t be beat. Use this creamy sauce…
15-Minute Sheet Pan Fried Rice (with Chicken) — Easy HEALTHIER “fried rice” that’s actually baked and not fried!! Full of authentic flavor and ready faster than you can call for…
Make this Sausage Breakfast Casserole for holidays, brunch or just your average Sunday! 10 minutes of prep time and just minutes in the oven! Serving breakfast or brunch is a…
This Lemon Chicken is the best kind of weeknight dinner—easy to make, packed with flavor, and versatile enough to go with any side dish. You’ll love the crispy crust and…
Sheet Pan Breakfast Tacos with Scallion Salsa is an easy and tasty meal to make any day of the week. Made in the oven with tortillas, eggs, shredded cheese and…
Avocado Deviled Eggs are a delicious twist on the original, without using mayo. They make an easy appetizer, or high-protein snack that you can keep stashed in the fridge! Why…
Did you know you can make green eggs without using food coloring? It’s a super-easy way to sneak some green veggies into your day. Why You’ll Love It It’s fun…
Want to recreate the Momofuku ramen experience at home? Following this step-by-step, detailed recipe will elevate your ramen game to celebrity chef levels. This post contains affiliate links. Full disclosure…
These easy-to-make hazelnut financiers have crunchy edges and a nutty, tender crumb. Topped with maple-infused roasted figs, they’re just irresistible! This post contains affiliate links. Full disclosure is at the…